Easy Eggs Benedict with Super Fast Hollandaise

No one likes standing over a stove and whisking like crazy only to have a sauce break on you.  This Hollandaise takes the pain out of all of that. Ingredients 1 tbsp Hollandaise 2 egg yolks 1 tsp lemon juice 1/4 cup melted unsalted butter 1/4 tsp kosher salt pinch pepper *water if needed 1 … Continue reading Easy Eggs Benedict with Super Fast Hollandaise

Cloud Bread

After trying many variations, this is the one that works best for me.  Trick is you absolutely have to use it on parchment paper.  It's non-negotiable. Ingredients 3 eggs, room temperature 3 tbsp cream cheese, softened 1/4 tsp cream of tartar 1/4 tsp kosher salt Tools 2 Mixing bowls Hand mixer Rubber spatula Baking sheet … Continue reading Cloud Bread